Cassia | Cinnamon Broken

Origin: Indonesia Size : granular variation 0, 3 cm to 3 cm Color: Natural color Mixture: 13.5% - 20% Moisture: 13.5 % Max Packing: 10kg-50Kg Net PP Bags Container capacity: 12 tons/20FT or 24 tons/40FT Broken cassia (KABC) is collected from the splits of split cinnamon used as spice or for grinding into powder. Cassia, also called Chinese Cinnamon, spice consisting of the aromatic bark of the Cinnamomum Cassia plant of the family Lauraceae. Similar to true Cinnamon, Cassia bark has a more pungent, less delicate flavor and is thicker than Cinnamon bark. Cassia from China is less Aromatic than that from Vietnam and Indonesia. Cassia from all Three countries has a Sweet, Aromatic, and Pungent flavor.

Vietnamese Cinnamon is a spice with a strong aroma and characteristic spicy taste that is used for many different dishes. The flavor of cinnamon is made up of the cinnamaldehyde in the peel. Two types of cinnamon commonly used today are Cassia cinnamon and Ceylon cinnamon. Cassia cinnamon has a thick crust, dark reddish brown color, pungent flavor used in baking and seasoning savory dishes. Product Type : Single Herbs & Spices Processing Type : Raw Color : Natural Orange Yellow Place of Origin : Vietnam Product Name : Broken Cassia/ Broken Cinnamon Shelf Life : 2 years min Moisture : 13,5% max Admixture : 0,5% max Volatile Oil Content : 4% Length / Size : 6cm/7cm/8cm/10cm/ 15cm Thickness : max 0.8 - 1.6 mm Style : Dried Drying Process : Sun Dried Organic/ Non : Organic Wild/ Cultivation : Wild Quality : No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing : Carton (net 10 kg) or Customerâ??s Request Shape : Round, Whole, Sticks Taste : Sweet & Hot MOQ : 8,5 Tons Capacity : 8,5 MTS/20FT,18 MTS/40HQ Samples : Free or Available Payment : LC at sight, TT, DP, CAD Port of Loading : Hai Phong or HCM Port

Moisture : 13.5% max Length: 4-5 cm Thickness: 0.7-2.5 mm Natural colors, Taste: hot spicy Well dried, clean & no fungus Not black inside, unmouldy, current crop, Packaging: 10kgs/carton

Moisture : 13.5% max Length: 4-5 cm Thickness: 0.7-2.5 mm Natural colors, Taste: hot spicy Well dried, clean & no fungus Not black inside, unmouldy, current crop, Packaging: 10kgs/carton,

Item: Cassia/ Cinnamon Broken Processing type: Raw Drying process: Sun dried Color: Natural orange color Shape: Stick Taste: Sweet and hot Part use: Bark of casia Shelf life: 2 years Origin: Vietnam Moisture: 13.5% max Admixture: 2% max Volatile Oil Content: 4% min Thickness: Max 0.8 - 1.6mm Style: Dried Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing: PP Bag (net 20-25 kg)/carton or Customerâ??s Request Brand: OEM Certificate: KOSHER/ ISO/ HACCP/ Customer's requirement MOQ: 1 container 20ft FCL 8,5 MTS/20FT; 18 MTS/40HQ

Vietnam Broken Cassia/cinnamon - Grade: AAA - Moisture: 13.5% max - Length size: >=8cm - Thickness: 0.7 - 2.5mm - Packaging: 10kgs/cartoon or as client's requirement - Colour: natural brown - Shelf life: 24 months - Place of origin: vietnam - Quantity of container: 6.5 tons for 20ft container or 15.5tons fro 40'HC container - Taste: Hot spicy - Quality: Premium quality

Cassia Powder - Moisture: 13,5% max - Oil content: 1.5-3% - Reddish colour - Packing: PP, PE (net 20- 30kg) Star anise - Moisture: 13,5% max -Admixture: 1% max - No fungus, natural colour - Flower size: 2.5 cm up (80% min) - Broken: 7 % max cartons (net10kg) Split cassia Length: 30-45cm, 20-30cm Width: 1cm 2.5cm Thickness: 0.8mm 1.2mm Moisture: 13.5% max Natural yellow color, not moldy, not worm-eaten, not rotten and not black inside No admixture. Carton of 10 kgs net 15 MT (+/-5%)/40'HC 6.5MTS in 1Ã?20'fcl Broken cassia - Moisture: 13,5% max - Admixture: 2 % max - No fungus, redish colour 1.0% cartons (net 20kg/ 25kg) 8.5MT/20FT; 18 MT/40HQ